Backyard Homestead Guide to Raising Farm Animals
The best breakfast you’ll ever eat, courtesy of your backyard animals
Gather fresh eggs for fluffy omelets, stuff homemade sausages with meat, fill your omelet with tangy, creamy cheese, stir sweet honey into tea or coffee, fry a steak or bacon as a savory side, and top off your meal with a cold glass of milk. On as little land as one-tenth of an acre, you can raise healthy, productive barnyard animals and take a big step toward food independence. Author: Gail Damerow, paperback, 353 pages.